Burrito vs. Taco
Key Differences
Comparison Chart
.
Wrapping
Origin
Main Ingredients
Style
Filling Type
Filling Quantity
Burrito and Taco Definitions
Burrito
Taco
Burrito
Taco
Burrito
Taco
Burrito
Taco
Burrito
Taco
Taco
Taco
Burrito vs. Taco
Burrito is normally larger flour tortilla, whereas taco is either soft or hard corn shell. Burrito was originated in the twentieth century, in Mexico, while taco was originated much older, in Mexico. Garnishing in a burrito is not specific; on the other hand, the taco has sour cream, salsa, onions, and cilantro in garnishing. The purpose of a burrito is a full meal; on the contrary, the taco is a light snack. Burrito has tortillas, meat or refried beans, optional cheese as its main ingredient; on the contrary, the taco has tortillas, vegetables, meat, and cheese as its main ingredient. Burrito is four times larger in size than a taco. Both are Mexican type of foods in style. Burrito is filled with beans, meat, veggies, and rice; conversely, the taco has an only single variety of meat in filling. The filling quantity of burrito is double, while taco has only a single filling quantity.
What is Burrito?
A burrito is a Mexican dish that comprises flour tortilla with other various ingredients. Burrito is a twentieth-century origin and less traditional than a taco. It’s a recent invention. Burrito is essentially never considered as a light snack. In size and weight, the burrito is much larger than that of a taco. Burrito is considered as a full meal in its self because single burrito comprising a whole meal. Garnishing in a burrito is not specific. Burrito has tortillas, meat or refried beans, vegetables, and optional cheese as its main ingredient. Burrito is filled with beans, meat, veggies, and rice. The filling quantity of burrito is double. The tortilla, which is used to wrap burrito is much larger than tortilla used to wrap taco.
Ingredients and Recipe
- The Wrap: Burrito is much larger and thicker, so a corn tortilla will not serve the purpose so have large flour tortilla in the wrap.
- The Filling: burrito provides huge double fillings and a whole meal supplement enough to fill up the large flour tortilla. The ingredients of filling in a burrito is a healthy mix having meat, vegetables, and cheese wrapped in a huge flour tortilla.
- The Garnishing: Garnishing of a burrito is not specific apparent.
What is Taco?
A taco is a traditional dish in Mexico consisting of wheat or corn rolled or folded around a filling. Taco was originated much older, Mexico. It’s a traditional dish for Mexicans. Traditional taco is made up of warmed corn tortillas approximately around the size of a hand, wrapped or folded around a simple filling. Taco is considered as a single food and a light snack. In size and weight, it is much smaller than a burrito. Several tacos might be necessary to fell full in a diner. Taco has sour cream, salsa, onions, and cilantro in garnishing. Most of them have a single element in their filling like meat or carne asada. Taco has tortillas, vegetables, meat, and cheese as its main ingredient. Some cooks made tacos in hard shells, which were in history made with stale tortillas. Taco has only a single filling quantity. The tortilla, which is used to wrap taco is much smaller than a tortilla, used to wrap a burrito.
Ingredients and Recipe
- The Wrap: Taco has soft corn tortilla for the wrap, and taco is much smaller and slimmer in size.
- The Filling: Filling in taco makes it a truly light snack. Ingredients in taco filling have some meat filling, wrapped in a warm, soft corn tortilla and having only one kind of meat.
- The Garnishing: taco is mostly garnished with cilantro, onions, salsa, sour cream, and other sauces.
