Flavor vs. Scent: What's the Difference?

Distinctive taste; savor

A distinctive, often agreeable odor.

A distinctive yet intangible quality felt to be characteristic of a given thing

A perfume

A flavoring

An odor left by the passing of an animal.

Any of six types of quark (down, up, strange, charm, bottom, top), distinguished by generation, electric charge, and mass.

The trail of a hunted animal or fugitive

Any of six types of lepton (electron, electron neutrino, muon, muon neutrino, tauon, tau neutrino), distinguished by generation, electric charge, and mass.

The sense of smell

(Archaic) Aroma; fragrance.

A hint of something imminent; a suggestion

To give flavor to.

To perceive or identify by the sense of smell

The quality produced by the sensation of taste or, especially, of taste and smell in combined effect.

To suspect or detect

A substance used to produce a taste. Flavoring.

To fill with a pleasant odor; perfume

A variety (of taste) attributed to an object.

To hunt prey by means of the sense of smell. Used of hounds.

The characteristic quality of something.

A distinctive smell.

(informal) A kind or type.

A smell left by an animal that may be used for tracing.

(particle physics) One of the six types of quarks (top, bottom, strange, charmed, up, and down) or three types of leptons (electron, muon, and tauon).

The sense of smell.

(archaic) The quality produced by the sensation of smell; odour; fragrance.

A substance (usually liquid) created to provide a pleasant smell.

To add flavoring to something.

(figuratively) Any trail or trace that can be followed to find something or someone, such as the paper left behind in a paperchase.

That quality of anything which affects the smell; odor; fragrances; as, the flavor of a rose.

(obsolete) Sense, perception.

That quality of anything which affects the taste; that quality which gratifies the palate; relish; zest; savor; as, the flavor of food or drink.

(transitive) To detect the scent of; to discern by the sense of smell.

That which imparts to anything a peculiar odor or taste, gratifying to the sense of smell, or the nicer perceptions of the palate; a substance which flavors.

(ambitransitive) To inhale in order to detect the scent of (something).

That quality which gives character to any of the productions of literature or the fine arts.

To have a suspicion of; to detect the possibility of (something).

To give flavor to; to add something (as salt or a spice) to, to give character or zest.

(transitive) To impart an odour to, to cause to have a particular smell.

The general atmosphere of a place or situation and the effect that it has on people;

To have a smell; (figuratively) to give an impression (of something).

The taste experience when a savoury condiment is taken into the mouth

To hunt animals by means of the sense of smell.

(physics) the kinds of quarks and antiquarks

To perceive by the olfactory organs; to smell; as, to scent game, as a hound does.

Lend flavor to;

To imbue or fill with odor; to perfume.

To have a smell.

To hunt animals by means of the sense of smell.

That which, issuing from a body, affects the olfactory organs of animals; odor; smell; as, the scent of an orange, or of a rose; the scent of musk.

Specifically, the odor left by an animal on the ground in passing over it; as, dogs find or lose the scent; hence, course of pursuit; track of discovery.

The power of smelling; the sense of smell; as, a hound of nice scent; to divert the scent.

A distinctive odor that is pleasant

An odor left in passing by which a person or animal can be traced

Any property detected by the olfactory system

Cause to smell or be smelly

Catch the scent of; get wind of;

Apply perfume to;