Chowder vs. Gumbo
Difference Between Chowder and Gumbo
Chowdernoun
A thick, creamy soup or stew.
Gumbonoun
(countable) nodot=a: the plant or its edible capsules.
Chowdernoun
A stew, particularly fish or seafood, not necessarily thickened.
Gumbonoun
(uncountable) A soup or stew made with okra.
Chowdernoun
A seller of fish.
Gumbonoun
(uncountable) A fine silty soil that when wet becomes very thick and heavy.
Chowderverb
(transitive) To make (seafood, etc.) into chowder.
Gumbonoun
any of various fine-grained silty soils that become waxy and very sticky mud when saturated with water
Chowdernoun
a thick soup or stew made with milk and bacon and onions and potatoes
Gumbonoun
tall coarse annual of Old World tropics widely cultivated in southern United States and West Indies for its long mucilaginous green pods used as basis for soups and stews; sometimes placed in genus Hibiscus
Gumbonoun
long mucilaginous green pods; may be simmered or sauteed but used especially in soups and stews
Gumbonoun
a soup or stew thickened with okra pods
