Catsup vs. Ketchup

Variant of ketchup.

A condiment consisting of a thick, smooth-textured, spicy sauce usually made from tomatoes.

Alternative form of ketchup

(uncountable) A tomato-vinegar-based sauce, sometimes containing spices, onion or garlic, and (especially in the US) sweeteners.

Same as Catchup, and Ketchup.

Such a sauce more generally (not necessarily based on tomatoes, but with mushrooms, fish, etc.).

Thick spicy sauce made from tomatoes

(transitive) To cover with ketchup.

A pureed table sauce made predominantly from tomatoes, flavored with onions, sugar, salt and spices; called also tomato ketchup. The term is also applied to pureed sauces containing mushrooms, walnuts, etc., being called in such cases mushroom ketchup, walnut ketchup, etc.

Thick spicy sauce made from tomatoes