Raviolini vs. Ravioli: What's the Difference?

Raviolini and Ravioli Definitions
Raviolini
Small ravioli.
Ravioli
A small casing of pasta with any of various fillings, such as chopped meat or cheese.
Ravioli
A dish made with ravioli.
Ravioli
Plural of raviolo
Ravioli
Small square parcels of pasta filled with meat, cheese, spinach etc.
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Ravioli
A dish made with ravioli.
Ravioli
(informal) by analogy, similar dishes/pastas from non-Italian cuisines.
Ravioli
Small circular or square cases of dough with savory fillings