Porridge vs. Kasha
Difference Between Porridge and Kasha
A type of thick soup or stew, especially thickened with barley.
A porridge made from boiled buckwheat groats, or sometimes from other cereal groats.
A dish made of grain or legumes, milk and/or water, heated and stirred until thick and typically eaten for breakfast.Eat your porridge while it's hot!
boiled or baked buckwheat
(British slang) A prison sentence.Just do your porridge and keep your head down.
soft food made by boiling oatmeal or other meal or legumes in water or milk until thick