Marmite vs. Bovril: What's the Difference?
Marmite and Bovril Definitions
A large covered earthenware or metal cooking pot.
An extract of beef (given to people who are ill).
A small, covered earthenware casserole.
An extract of beef (given to people who are ill)
A rounded earthenware cooking pot.
Soup cooked in a large pot
A large pot especially one with legs used e.g. for cooking soup