Beefsteak vs. Steak
Difference Between Beefsteak and Steak
Beefsteaknoun
(A) steak cut from beef cattle.
Steaknoun
, a slice of beef, broiled or cut for broiling.
Beefsteaknoun
(countable) beefsteak plant}}, also known as perilla and shiso (Perilla frutescens var. crispa).
Steaknoun
(by extension) A relatively large, thick slice or slab cut from another animal, a vegetable, etc.
venison steak, bear steak, pork steak, turtle steak, salmon steak; cauliflower steak, eggplant steaksBeefsteaknoun
(uncountable) The herb prepared from the leaves of the beefsteak plant.
Steaknoun
(seafood) A slice of meat cut across the grain (perpendicular to the spine) from a fish.
Beefsteaknoun
(countable) beefsteak tomato
Steakverb
To cook (something, especially fish) like or as a steak.
Beefsteaknoun
(countable) beefsteak mushroom
Steaknoun
a slice of meat cut from the fleshy part of an animal or large fish
Beefsteaknoun
: A celebratory dinner, commonly held in New York between about 1870 and 1940 involving the consumption of enormous quantities of broiled steak and beer.
Beefsteaknoun
a slice of beef usually cooked by broiling
